The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven (Non)

By | November 17, 2017
The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven (Non) Author Diane Phillips
ISBN-10 1558322337
ISBN-13 9781558322332
Year 2002-09-05
Pages 374
Language English
Publisher Harvard Common Press
Download Link Click Here

We ve all seen them in grocery stores and restaurants delectably juicy evenly browned picture perfect rotisserie chickens Do you think they look unattainable like something that can only be bought in a store and never replicated at home In truth it s as easy as can be with a rotisserie oven A small rotisserie oven that fits right on your kitchen counter will effortlessly transform a humble chicken and so much more into a gloriously crispy moist and delicious family dinner in about an hour while you are busy doing other things or maybe even finding time to relax The rotisserie is one of the most recent additions to the kitchen appliance repertoire What you may not realize is that it s also one of the most versatile and user friendly It can cook everything from meat and poultry to vegetable side dishes and desserts it works without heating up he rest of the kitchen like an over it s compact enough to occupy only a small amount of valuable counter space plus it s easy to clean In The Ultimate Rotisserie Cookbook Diane Phillips creatively takes the rotisserie oven well beyond chicken to every kind of food and every course of the meal Go on give it a whirl with recipes such as Calypso Jerk Chicken Kabobs Roasted Garlic Prime Rib Roast Plum Crazy Pork Chops or Roasted Salmon with Mustard Chive Butter Since the rotisserie bastes food in its own juices and allows excess fat to drain away everything cooks up lighter and healthier than the same food that is cooked in the traditional oven or stovetop manner For easy no fuss hors d oeuvres or side dishes try Blue Bayou Stuffed Mushrooms Sugar Cane Shrimp No Fry Pommes Frites or Pesto Grilled Eggplant With an extensive chapter of marinades sauces and rubs to spice things up or cool them down how about Southwestern Fiesta Rib Sauce or Cucumber Mint Salsa and one on desserts to sweeten the deal ever thought of making Rotisserie Caramel Apples or Fire Roasted Pineapple with Macadamia Caramel Sauce your possibilities are limitless The Ultimate Rotisserie Cookbook is simply the be all and end all book for the rotisserie oven with 300 recipes for every possible way you could think of to use this amazing machine

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