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The Fannie Farmer Junior Cook Book 1942 First edition

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  • Condition: used
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  • Model: fannie farmer junior
  • Category: Archives
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by Wilma Lord Perkins. Illustrated by Martha Powell Setchell. Little, Brown and Company, Boston 1942. Copyright 1942. First Edition Published November 1942.

A hardcover cookbook with cloth binding measuring 8 1/4 x 5 3/4 inches containing 208 pages. Includes index and contents pages.

Based substantially on the Boston Cooking School Cook Book, with the young cook in mind. Has an introduction to cooking with detailed explanations of the basic principles. In general, these recipes have a moderate number of ingredients and use few utensils so that there is very little washing up to do afterwards.


introduction to cooking
bread, pancakes and waffles
main dishes
potatoes, rice and macaroni

Contains an inscription and remnants of a bookplate on the FFEP. The interior is otherwise clean. The cover and pages are inatct and in very good condition.

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